Restaurants Victoria

Q AT THE EMPRESS

Restaurants Victoria
Seasonal coastal dining, refined and local.

Address
721 Government Street
Place
V8W 1W5  Victoria
Landline
(250) 384-8111
E-Mail
[email protected]
Facebook
fairmontempress
Website
www.qattheempress.com
Reservations
www.opentable.ca
Menu
www.menumodo.com

Description

Q at the Empress brings you a dining experience shaped by the sea, the season, and the singular character of place. A refined raw bar and signature dishes celebrate the abundance of British Columbia and Vancouver Island’s fields and coastal waters. The menu is pristine, sustainable, and deeply expressive of place, with coveted harbour-views of Victoria’s Inner Harbour. Come and experience a contemporary tribute to tide, terroir, and tradition.

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  • Seared Albacore Tuna

    Compressed watermelon, citrus ponzu, black garlic aioli, quinoa crisp

    Price: 32.00

  • Chilled Jumbo Prawns

    Kimchi cocktail sauce, lemon

    Price: 26.00

  • Freshly Shucked West Coast Oysters

    Red wine mignonette, cucumber green chili granita, fresh horseradish & lemon, house hot sauce

  • Seafood Tower

    Snow crab, west coast oysters, cold smoked albacore tuna, cold & hot smoked salmon, candied sablefish, poached prawns, herb marinated mussels

    Price: 165.00

  • Chilled Dungeness Crab

    Available from 5:30pm to 9:00pm Calamansi, buttermilk dressing, green apple, dill vinaigrette, cucumber

    Price: 36.00

  • Halibut & Spot Prawn Ceviche Verde

    Available from 5:30pm to 9:00pm Lime, jalapeño, red pepper, taro root chips

    Price: 35.00

  • Crispy BC Oyster Mushroom

    Gochujang glaze, bull kelp nam jim dipping sauce

    Price: 24.00

  • Artichoke, Olive & Herb Garden Flatbread

    Hand rolled, Tripoli, sesame sauce, charred artichokes, Castelvetrano olives, confit tomatoes, toasted sesame, extra virgin olive oil

    Price: 32.00

  • Hearts of Palm “Ceviche”

    Coconut, cilantro, lotus root chips

    Price: 26.00

  • Saanich Organics Greens

    Champagne-tarragon vinaigrette, farro, cherry tomato, radish, whipped Happy Days goat cheese, toasted sunflower seeds

    Price: 22.00

  • Spicy BC Salmon Crispy Rice

    Cold-smoked, jalapeño, yuzu sriracha aioli, ponzu gel

    Price: 24.00

  • Pacific Ling Cod & Chips

    Lemon emulsion, pickled fennel aioli, cabbage slaw

    Price: 38.00

  • BC Wild-Caught Smoked Salmon Flatbread

    Hand rolled, everything seasoning, preserved lemon, herbed crème fraîche, capers, watercress

    Price: 38.00

  • Crispy Humboldt Squid

    Buttermilk-marinated, lemon pepper, preserved lemon aioli, capers

    Price: 26.00

  • Vancouver Island Mussels & Clams

    BC white wine, garlic herb broth, parsley, lemon, grilled baguette

    Price: 30.00

  • Chicken Wings

    Honey garlic togarashi or salt & pepper

    Price: 37.00

  • Empress Burger

    AAA beef patty, port & onion bacon jam, gruyère cheese, brioche bun, crispy onions, seasoned fries

    Price: 38.00

  • Local Meat & Cheese Board

    Blueberry yuzu jam, pickled mustard seeds, port braised figs, pickled vegetables, baguette, lavash, fresh fruit

    Price: 46.00

  • Classic Caesar Salad

    Tasty crumb, chives, radish, parmesan, lardons

    Price: 24.00

  • Pan Roasted BC Sockeye Salmon

    Parisian gnocchi, roasted fennel, spring radish, wilted kale, prawn butter, miso hollandaise

    Price: 58.00

  • Sablefish

    Star anise soy glaze, forbidden rice, winged kelp dashi,braised daikon, grilled bok choy

    Price: 66.00

  • Ta’ameya Fritters

    Fava bean sesame fritters, grilled zucchini, Tokyo turnip, edamame puree, Tripoli sauce, pickled sumac onion

    Price: 38.00

  • AAA Beef Tenderloin

    Sauce bordelaise, confit shallot, fork mashed German butter potato, local farmed vegetables, watercress

    Price: 78.00

  • AAA Beef Tenderloin

    Sauce bordelaise, confit shallot, fork mashed German butter potato, local farmed vegetables, watercress

    Price: 78.00

  • Duo of Lamb

    Grilled za’taar spiced chop, BBQ-glazed lamb belly, honey chermoula, Israeli toasted couscous, seasonal orchard fruit, mint, roasted cauliflower, preserved lemon yogurt

    Price: 68.00

  • Truffled Chicken Pressé

    Wild & cultivated mushrooms, horseradish emulsion, asparagus, peas, lemon thyme roasted potato, chicken skin crisp

    Price: 52.00

  • Élégant Chocolat

    Praline mousseline, hazelnut dacquoise, dark chocolate (75%) mousse, milk chocolate ganache, dark chocolate Cognac sorbet

    Price: 20.00

  • Summer Garden

    Yogurt mousse, field berries, pistachio dacquoise, lavender créme glacée

    Price: 18.00

  • Signature Empress Honey

    Little Qualicum fromage frais ice cream, dulcey honey mousse, candied walnuts, hazelnut sablé

    Price: 20.00

  • 10-Layer Midnight Bloom Chocolate Cake

    10-layer dark chocolate cake with hazelnut buttercream, rose tea ice cream, rose petals, gold leaf

    Price: 52.00

  • Aged Balsamic Macerated Strawberries

    Fresh strawberry with balsamic syrup, cassis sorbet, strawberry gel, berry glass

    Price: 18.00

  • Selection of House Churned Ice Cream & Sorbet

    Sorbet - chocolate with Cognac, cassis, pear Ice cream - vanilla, chocolate, coconut, rose tea Ice cream - vanilla, chocolate, coconut, rose tea, lavender yogurt

    Price: 18.00

  • Smoke & Pearls

    Coconut Ice Cream, Royal White Sturgeon Caviar

    Price: 60.00

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Restaurants
(250)384-8111 (250)-384-8111 +12503848111